Organic Cloves ground 1 kg

Clove ground BIO is made from the clove tree, a tropical plant native to Indonesia. It has a distinctive and unmistakable taste and aroma. It is rich in vitamins, minerals and antioxidants and is most often used in the kitchen to flavour a variety of dishes. It is a popular ingredient in gingerbread, Christmas pastries, curries, sauces and other dishes. The spices are ground very finely, so you don't have to worry about large pieces that could be problematic, especially in a creamy sauce or in baking. It is also used medicinally as it has antibacterial, anti-inflammatory and analgesic properties.Advantages and benefits of cloves:- Fragrant and tasty spice- Rich in nutrients- Wide range of uses- Antibacterial, anti-inflammatory and analgesic propertiesTips for use:- Add cloves to gingerbread, Christmas baking, curries, sauces and other dishes.- Use it as an ingredient in tea or coffee.- Clove extract can be used as a natural remedy for toothache.