Camu camu is a tropical berry grown in South America, especially in Peru. It is best known for its high vitamin C content, which is many times higher than that of citrus fruits. The berry is also rich in antioxidants that contribute to cell regeneration and protection.The powder is easily soluble in water or other liquids. It can be added to smoothies, yogurts, shakes or other dishes. The recommended daily dose is 1-2 teaspoons.Benefits of camu camu:- Improves the immune system- Helps with fatigue- Promotes healthy aging- Improves heart health- Helps with skin problemsCamu camu is such a great dietary supplement. Caution: Do not exceed the recommended daily dose. Not suitable for breastfeeding and pregnant women.
Nutritional values in 100 g of product | |
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Energy [kcal/kJ] | 370/1 548.08 |
Fats [g] | 0.3 |
of which unsaturated [g] | 0.1 |
Carbohydrates [g] | 89 |
of which sugars [g] | 0.026 |
Protein [g] | 5.7 |
Fiber [g] | 5.4 |
Salt [g] | 0.075 |